News Centre

Plant news and industry notes

Capacity and equipment investment, certification, trade fairs and customer partnerships.

This section publishes news from Mewah Oils (Tianjin) Co., Ltd., covering production-line and capacity investment, progress on FSSC 22000 and HACCP certification, participation in bakery trade fairs at home and abroad, and partnerships with bakery and confectionery customers.

Schematic of the Tianjin production lines

Company 18 August 2026 Inside the Tianjin plant: how the core lines work together Refining, interesterification, chilling-and-kneading and automated packing: what a block of pastry margarine passes through on its way from crude oil to pallet. Read more

Technical 29 July 2026 Most lamination failures come back to the melting point Too firm and the fat shatters, too soft and it bleeds into the dough. How to match slip melting point to your room temperature. Read more

Technical 2 July 2026 Why a cocoa butter substitute needs no tempering Cocoa butter has six crystal forms; a substitute has essentially one. That single difference reshapes the whole line. Read more

Logistics in the Tianjin Port Free Trade Zone

Industry 11 June 2026 A fats plant inside a free trade zone: the logistics arithmetic Raw-material clearance, export loading and domestic delivery: what a free-trade-zone location actually buys a contract customer. Read more

Company 20 May 2026 From one packing plant in Singapore to a four-country group Pandan Loop in the 1950s, a Selangor refinery in 1987, the SGX listing in 2010, and the Tianjin plant starting production in 2025. Read more